The Potting Shed mantra 'Quality Food with Relaxed Dining' is evident throughout the bistro: From the creative food, to the comfortable surroundings and the friendly efficient service. All customers are welcome whether dining or just having a glass of wine by the fire or on the terrace.
All food served is made on the premises by the talented team of chefs: the bread, the pastries, the speciality dishes and even the baked beans! They pride themselves on the fact all their produce is sourced locally.
On top of all that The Potting Shed lies in a unique location, steeped in history. It?s beside The Wagonway, a haven for walkers and therefore friendly dogs and muddy boots are welcome in the lower dining area. The monthly themed evenings are roaring success with gourmet menus being complemented by live entertainment. The restaurant is also available for private hire so you can bring a sense of 'Quality Food with Relaxed Dining' to your own celebration.
Brunch Menu Served daily 10am - 12.00pm
Potting Shed Farmhouse Breakfast Cured bacon, Cumberland sausages, black pudding, homemade baked beans and hash browns, button mushrooms, grilled plum tomato, and two free range eggs cooked to your liking served with 2 slices of toast ~ £7.50
Small Breakfast The Farmhouse Breakfast is also available in a half size portion for those with a smaller appetite ~ £5.95
Pot House Vegetarian Breakfast Two grilled vegetarian sausages, homemade baked beans and hash browns, button mushrooms, grilled plum tomato and two free range eggs cooked to your liking served with 2 slices of toast ~ £6.50
Smoked Salmon and Scrambled Egg Organic Scottish smoked salmon on homemade toasted brioche with free range scrambled egg, cracked black pepper and a lemon infused olive oil ~ £6.25
Wild Mushrooms and Poached Eggs Sautéed wild mushrooms with a herb and truffle butter served on homemade toasted brioche with two free range poached eggs ~ £6.25
Traditional Eggs Benedict Two slices of Parma ham on a toasted muffin, with two free range poached eggs and finished with hollandaise sauce ~ £6.25
Bacon, Egg and Cheese Muffin Cured bacon, fried egg and Yorkshire cheddar on a toasted muffin with tomato relish ~ £5.85
Eggs on Toast 2 free range eggs cooked to your liking, served on warm buttered toast ~ £3.25
Bacon or Sausage Sandwich Crispy bacon rashers or grilled Cumberland sausages in a freshly baked roll with tomato chutney ~ £3.25
Toasted Teacake ~ £2.30
Lunch Menu Served daily 12.00pm - 3.30pm
Light Bites
Rustic bread with olive oil and balsamic vinegar ~ £1.50
Mixed olives ~ £2.25
Mixed olives, rustic bread with olive oil and balsamic vinegar and freshly made hummus ~ £4.50
Soup of the day served with crusty bread ~ £4.25
The Potting Shed Platter ~ £9.95 Serves 2 as a starter or light bite, or enjoy as a main course for one. Please ask for today's content
Baked Camembert with red onion jam, dressed leaves and tomato & oregano baguette ~ £8.95 Ideal as a starter to share
Specialty Dishes
Cornish crab, crayfish & coriander cakes with lemon crème fraiche, chicory and cherry tomato jam ~ £9.45
Crispy battered Grimsby haddock fillet served with chunky chips, minted pea purée and tartare sauce ~ £9.95
Seared salmon fillet with Jersey Royal potato stack, beetroot and watercress salad and tomato, red onion & dill salsa ~ £9.95
Seasoned fillet burger topped with cured bacon, emmental cheese and sweet onion relish, served on a sesame seeded bap, with chunky chips, coleslaw and Pot House dressed salad ~ £9.95
Marinated grilled chicken breast with crispy pancetta, pistachio nuts, thyme roasted croutons, mixed leaves and avocado dressing ~ £8.95
Smoked haddock, gruyere and pea risotto, topped with a poached egg and lemon drizzle ~ £8.95
Freshly made pasta with asparagus and broad beans tossed through chervil sauce and finished with sliced pecorino ~ £8.95
Classic Greek salad of feta, cucumber, onion, tomato and olives with oregano dressing accompanied by traditional flat bread ~ £7.95
Bocconcini mozzarella, rocket and red onion salad with pomorello sun blushed tomato pesto and fresh basil leaves, served with crisp rosemary bruschetta ~ £7.95
We cannot guarantee dishes are free from all traces of nut.
The bread is baked on the premises every morning!
Hot Sandwiches Served with Pot House dressed salad and chunky chips
Fillet of beef sautéed in herb butter, with caramelised onions and button mushrooms on toasted baguette ~ £8.95
Cajun spiced chicken breast with onions, peppers and mushrooms in a cumin wrap ~ £8.25
Parma ham, mozzarella, rocket and tomato relish toasted on pesto baguette ~ £7.95
Yorkshire brie, mushroom, crispy bacon and redcurrant compote toasted on granary loaf ~ £7.95 Offered without bacon as a vegetarian option ~ £6.95
Yorkshire blue with red grapes and crisp pancetta on granary baguette ~ £7.95 Offered without pancetta as a vegetarian option ~ £6.95
Roasted herb and garlic vegetables with halloumi, beetroot relish and rocket on granary baguette ~ £7.45
Cold Sandwiches All sandwiches are served with Pot House dressed salad and Kettle crisps Please ask a member of staff for the daily selection of breads
Serrano ham, baby mozzarella, tomato pesto and basil infused dressing ~ £6.95
Roast rare beef with wholegrain mustard mayonnaise and rocket leaves ~ £7.25
Coronation chicken with apricots, flaked almonds, sultanas and chervil ~ £6.45
Scottish smoked salmon, watercress and lemon, caper & black pepper dressing ~ £7.25
Feta, roasted peppers, sun ripened tomatoes, rocket and olive tapenade ~ £6.45
Mature Yorkshire cheddar with rich tomato relish or coleslaw ~ £5.75
Side Orders
Chunky Chips ~ £2.95 Kettle Crisps ~ £1.75
Pot House Dressed Salad ~ £2.95 Rocket and Parmesan ~ £3.50
Coleslaw ~ £1.25
Jacket Potatoes All jacket potatoes are served with Pot House dressed salad
Yorkshire Brie and crispy bacon lardons ~ £6.45
Coronation chicken with apricots, flaked almonds, sultanas and chervil ~ £6.95
Crayfish tails marinated in lemon and coriander crème fraiche ~ £7.25
Homemade baked beans and grilled halloumi ~ £6.45
Grated mature Yorkshire cheddar and coleslaw ~ £5.95
Omelettes
Served with Pot House Dressed Salad Ham, cheese and mushroom ~ £6.95
Young Children's Menu This menu is for children only and is not suitable for those with a hearty appetite
Homemade fish goujons with chunky chips and baked beans or peas
Homemade chicken nuggets with chunky chips and baked beans or peas
Cumberland sausage with chunky chips and baked beans or peas
Yorkshire ham and cheese sandwich with salad and Kettle crisps
All meals ~ £3.75
Vanilla ice cream with a chocolate flake and wafer ~ £1.95
Fruit Shoot ~ £0.95
Desserts
Baked white chocolate and vanilla cheesecake with griottine cherries and hazelnut praline
Summer fruit crumble with passion fruit sorbet and crème anglaise
Raspberry delice with coconut tuille and fruit syrup
Bailey's crème brulée with a brandy snap basket of strawberries and Jersey clotted cream
Warm chocolate brownie topped with vanilla pod ice-cream and marshmallow sauce
Assiette of mini desserts
Fruit cake and Wensleydale Cheese
Trio of dairy ice creamChoose from vanilla pod, strawberry & Cornish clotted cream, Belgian chocolate & truffle, choc mint chip, sticky toffee fudge plus guest flavours
All desserts ~ £4.75
Afternoon DelightsServed daily from 12.00pm
Afternoon Tea for TwoA selection of sandwiches served on homemade breads and miniature pastries created by the in-house pastry chef ~ £18.95Served with a pot of tea or filter coffee
Pot House PastriesPlease ask a member of staff for details of the homemade cakes and pastries ~ £2.65
SconesFreshly baked scones with butter, preserve and clotted cream ~ £3.45
We cannot guarantee dishes are free from all traces of nut
Too full for a pastry? Buy one to take home!